E. coli Outbreak Linked to McDonald’s Quarter Pounders: How Our Law Firm Can Help Victims in Florida

Michael T. Flanagan, Esq.

If you or a loved one has been affected by the recent E. coli outbreak linked to McDonald’s Quarter Pounders, you may have the right to seek compensation. The Centers for Disease Control and Prevention (CDC) reports that 90 people across 13 states have contracted E. coli, with 27 hospitalized and one fatality reported. The contamination is linked to slivered onions supplied by Taylor Farms and used in Quarter Pounders and other menu items at McDonald’s. 

At Flanagan & Bodenheimer Injury and Wrongful Death Law Firm, we understand the health impacts E. coli can have and are prepared to support you in your recovery and fight for justice. If you have been affected by this outbreak, contact us today at 305-638-4143 for a free consultation. 

Understanding the E. coli Outbreak Linked to McDonald’s Quarter Pounders

What Is E. coli?

Escherichia coli (E. coli) is a bacteria commonly found in the intestines of humans and animals. While many strains of E. coli are harmless, others, particularly Shiga toxin-producing E. coli (STEC), can cause severe illness. Symptoms often develop within 3-4 days after exposure and include abdominal cramps, severe diarrhea, and vomiting. Vulnerable groups, including young children, older adults, and those with weakened immune systems, are at higher risk for severe complications.

E. coli Symptoms and Health Risks

An E. coli infection can cause a wide range of symptoms and complications:

  • Gastrointestinal Symptoms
    • Severe abdominal cramps and pain
    • Bloody diarrhea
    • Nausea and vomiting
  • Dehydration
    • Due to fluid loss from diarrhea and vomiting, dehydration is a common complication.
  • Fever
    • Although rare, fever can develop in more severe cases.

Severe Complications of E. coli

Some individuals may experience serious health issues from an E. coli infection:

  • Hemolytic Uremic Syndrome (HUS): In severe cases, particularly among children and older adults, E. coli can lead to hemolytic uremic syndrome (HUS), a life-threatening condition that causes red blood cells to break down and can result in kidney failure. Symptoms of HUS include fatigue, decreased urination, and pale skin, and it requires immediate medical attention.
  • Chronic Kidney Issues: Survivors of HUS may face long-term kidney problems, leading to dialysis or even kidney transplants in extreme cases.
  • Irritable Bowel Syndrome (IBS): E. coli infections can lead to IBS, which causes abdominal pain, bloating, and changes in bowel habits, affecting a person’s daily life.
  • Hypertension and Cardiac Issues: The strain on the kidneys can sometimes result in high blood pressure and even impact heart health.

At Flanagan & Bodenheimer, we support clients in navigating their legal rights under product liability, personal injury law, and food safety laws. The following are some potential legal avenues:

  • Product Liability Claims Against McDonald’s and Suppliers: Companies supplying contaminated food products can be held accountable under strict liability for harm caused by their goods, especially if they fail to ensure proper safety measures.
  • Negligence Claims: If McDonald’s or Taylor Farms failed to maintain adequate safety standards, they could be held liable for damages. Negligence claims address situations where the company knew or should have known of the risks associated with their food products.
  • Wrongful Death Claims: If a family member has passed away due to an E. coli infection, surviving family members may be able to file a wrongful death lawsuit for loss of companionship, loss of parental guidance and support, mental pain and suffering, lost earnings, economic losses, and funeral expenses.

How Flanagan & Bodenheimer Can Help Victims

Our law firm has the experience and dedication to handle high-stakes foodborne illness cases, advocating for victims who have been affected by corporate negligence. Here’s how we can assist you:

  1. Thorough Case Evaluation: We evaluate each client’s case to determine the best legal strategy for pursuing maximum compensation. This includes collecting evidence, medical records, and witness statements.
  2. Expert Consultation and Resources: E. coli cases require medical and food safety expertise. Our firm collaborates with experts to assess liability, prove causation, and quantify damages accurately.
  3. Strong Negotiation with Defendants: Many corporations seek to minimize their liability. We negotiate assertively to secure fair settlements, and we are prepared to litigate if necessary.
  4. Focus on Recovery and Justice: By allowing us to handle the legal details, you can focus on recovery. We ensure your case receives the full attention it deserves.

Contact Our Florida Personal Injury Lawyers for a Free Consultation

If you or a loved one has been affected by the recent E. coli outbreak linked to McDonald’s Quarter Pounders, reach out to Flanagan & Bodenheimer today. Our experienced personal injury attorneys are here to help you understand your rights, explore legal options, and seek the compensation you deserve.

Our attorneys have successfully represented clients in cases against large corporations, securing significant settlements and judgments. Click here to see some of our recent results. We intentionally limit the number of cases we take on to ensure each client receives dedicated, one-on-one legal support.

Contact us today at 305-638-4143 for a free, confidential consultation in English or Spanish. 


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